DINNER
MENU
Dessert Menu
Wine & Cocktail
Menu
A recent Review
on Chowhound
Chef | Ryan Jaronik
Sommelier | Rubén
Sanz Ramiro
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Our regular hours are:
7 Days a Week | 6pm - 1am
til 4am on Friday & Saturday
We accept:
AMEX, Visa, & Master Card
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Reservations are...
highly recommended for
all shows in our Back Dining/Screening Room.
-- If there is an admission, you pay at the door
-- For "day-of" reservations,
please call ahead: 718.384.1369
-- Please call or write if you need to Cancel
a Reservation.
Our Front Dining Room has no videos and no beds, but is always
open for dining and drinking. For parties of 5 or more we stongly recommend reservations.
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Our Review in
the New York Times Dining Section.
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